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Narrow Curved Boning Knife 15cm
Makoto Kurosaki is a talented knife sharpener who has recently created the brand STYLE-K to show case his skills
This knife has a core of carbon steel and is clad with a carbon steel damascus
It is made by Takefu Steel and is a very tough
securely with it's unique velcro knife holder and a "Sasatome" to hold the wrapping string in place
Tsunehisa | SLD Washiji | Santoku 165mm | Oak Yaki VG1 Narrow Curved Boning Knife 15cmTsunehisa knives come from various blacksmiths and factories from around Japan. They make many different style blades made from a range of steels. High performing and affordable knives they are a great entry knife into the Japanese knife world. The Gyuto is the Japanese version of french Chefs knife. SLD semi stainless steel was originally designed by Hitachi for cutting other steels. It holds an edge as long as carbon steel but is much easier to care
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