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providing exceptional sharpness and edge retention
Three knives cover most of what actually happens on a weeknight cutting board - from breaking down a whole chicken to shaving radish paper-thin for a salad
Add the 5" Utility Knife if you want a blade that bridges the gap between this paring knife and the chef
4 cm – Designed for delicate work such as peeling
A fillet knife needs to flex without wandering
7" Santoku Knife - Zhen Series (X05Z) eofy-sale providing exceptional sharpness and edgeThe Zhen Series 7 inch Santoku Knife is your go to for precision slicing, dicing, and chopping. With its versatile blade shape and exceptional sharpness, this knife excels in multipurpose prep, making it an indispensable tool for both professional chefs and home cooks. Unrivaled Sharpness and Edge Retention At the heart of this knife is a ZDP 189 powder steel core, renowned for its exceptional hardness and edge retention. Vacuum heat treated to 65 67
US$ 139.50
US$ 24.99
US$ 45.49
US$ 179.00
