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Pungent spice with subtle hints of tropical fruit
September 19th 2025
To taste it is fresh with a hint of lemon
This wine tends to leave a deposit so decanting is recommended
An exciting new blend from the Loire's highly renowned producer J Mourat
Lola Cava mineral and chiseled notes Pungent spice with subtle hintsA beautiful refreshing Cava from the granite Atlantic coast of Galicia in North West Spain. Made in the same way as Champagne, with a second fermentation in bottle, but instead of using Pinot Noir with Chardonnay Cava traditionally uses the Spanish native variety Parellada blended with the Chardonnay. Delicious as an aperitif or try with a plate of anchovies.
