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7" Santoku: The push-cut blade
or appetizers
Material: American Walnut Wood
Add the Pin Series 7" Nakiri for a dedicated vegetable-only blade with full board contact on every cut
4116 (X50CrMoV15) stainless steel is tough enough to handle the pressure of cutting through ice-bound tissue without chipping
8" Chef Knife - Ji Series (X08) new-arrivals 7" Santoku: The push-cut bladeReach for this when you've got a pile of onions to rock chop for a Sunday ragu. The 8 inch chef knife is the one blade you'll use for 90 percent of your weeknight prep, from butterflying a chicken thigh to slicing roma tomatoes paper thin without squashing the seeds out. Heavy enough to do the work without fighting you. Damascus Steel Performance The core is 12Cr18MoV high carbon stainless steel, wrapped in 67 layers of Damascus. Vacuum heat treated
