"HARUKAZE" Gyuto Knife (Japanese Chef's Knife) Powdered HSS R2 Damascus, 240mm with Walnut Handle All Stainless Steel The blade is designed to

The blade is designed to be used as a hatchet

#4000 Finish: Sharpen for fine edge

it is much harder and more durable than many of the kitchen knives in the market as it uses high-carbon material

taxes and charges are not included in the item price or shipping charges

but puts less stress on the base material

"HARUKAZE" Gyuto Knife (Japanese Chef's Knife) Powdered HSS R2 Damascus, 240mm with Walnut Handle All Stainless Steel The blade is designed to"HARUKAZE" Gyuto Knife (Japanese Chef's Knife) Powdered HSS R2 Damascus, 240mm with Walnut Handle Expertly crafted in Japan by Shigeki Tanaka, this knife features 33 layers of Super Gold II stainless steel. Its sharpness is reliable and long lasting. The handle is shaped in an octagonal walnut design, complete with a wooden box. A double bevel blade with a beautiful Damascus pattern, the HARUKAZE Gyuto (Chef's knife) is available for both right and