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Ships within 48 hours · Estimated delivery Aug 30 - Sep 4
A beautifully marbled sirloin combined with the thickest and most tender part of the fillet
16 x lamb cutlets
- 300g Cornish hog's pudding
and you'll receive 2x 500g squares
Sourced from wild venison that graze around the Kent countryside
Cornish Boston Butt Weight:2.5kg A beautifully marbled sirloin combinedA dream cut for budding pit masters, this Old Spot Boston Butt from Primrose Herd is perfect for making your own pulled pork. Cut from the shoulder joint, it releases bags of flavour after a long, slow cook. Dry rub with salt and pepper, and smoke or roast at a super low temperature, and always cook to temperature, not time you're aiming for min. 90 degrees celsius.
US$ 367.95
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US$ 15.00
US$ 40.00
