Dietary Orientation and create individualized care plans

and create individualized care plans that integrate psychosocial supports and relapse prevention strategies

and improved health literacy

or burning themselves

Develop an understanding of various aspects of trauma-informed care

and approaches to managing various behaviors

Dietary Orientation and create individualized care plansDIETARY NEEDS This class is designed to provide you with the knowledge to create menus that meet the dietary needs of the residents you support. It will ensure that the menu meets the residents' dietary needs and preferences, that food is prepared and stored safely and hygienically, and that food preparation areas are kept clean. COURSE HOURS: 1. 0 AUDIENCE: Assisted Living Staff, House Managers, Administrators OBJECTIVES: Identify the elements that