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savory finish that makes it perfect for martinis
At 3 grams per liter dosage (Extra-Brut territory)
and the subtle distillery character that emerges from Dalmore's copper pot stills
What sets this wine apart is the complexity that comes with age
it’s also a bartender favorite for adding depth to classic cocktails like a Black Manhattan
Schafer-Frohlich, Riesling Fruhlingsplatzchen GG, 2024 121625OFFER savory finish that makes itIf the Felseneck GG shows off blue slate, this one shows off red rock. Fruhlingsplatzchen is a grand cru in Monzingen and Tim Frohlich's only site of weathered red slate and rhyolite, iron rich volcanic soil on a sun drenched, wind swept south facing slope. The geology gives a completely different personality: herbal spice, salinity, and a gentler, rounder line where Felseneck is all cool tension. From roughly 50 year old vines and made bone dry with
US$ 151.58
US$ 24.95
