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Spelt is a species of wheat containing a variety of nutritional value
as well as it is used as the primary herb in soups and stews
Gluten Free & Non-GMO
Soya Chunks is an easy to use and inexpensive source of protein
this paste is made with high-quality ingredients and packs a punch of flavor in every spoonful
Fava Beans / Broad Beans Rice Paper Spelt is a species ofFava or Faba or even Broad Beans are the names associated with this bean. As the name, this versatile bean is suitable for soups, stews, salads or sauces. Naturally gluten free. Non GMO. Vegan Friendly.
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