Bruno Giacosa, Barbaresco Rabaja, 2004 NO20230823 Pair with decades of patience—or

Pair with decades of patience—or

Bar Agricole Dry Curacao represents New World interpretation of traditional curacao liqueur—using domestic ingredients and craft production

No filtration

and dried red fruit now complement the primary fruit

the grapes are hand-harvested and native-yeast fermented in small open-top fermenters

Bruno Giacosa, Barbaresco Rabaja, 2004 NO20230823 Pair with decades of patience—orBruno Giacosa was the modern benchmark of classical Piedmont, and Rabaj is one of Barbaresco's most respected crus, a powerful, structured site whose wines tend to favor density over perfume. This is a white label bottling, which in Giacosa's language meant the standard release in a vintage where he did not declare a red label Riserva, though many feel the 2004 Rabaj came very close to that line. 2004 itself is one of the great classical Piedmont