Bamboo Shoot, in Brine Weight:500 Gms The leaves are prized when

The leaves are prized when cooking unlike the more difficult leaves of the spring onion

The juice can threatens to overwhelm other flavours and should be used (in dressings

that's why we grow this delicious vegetable at our Ooty farms which are at 5500 feet

It's native to Central America and the Caribbean

iceberg lettuce is a good choice for salads

Bamboo Shoot, in Brine Weight:500 Gms The leaves are prized whenHarvested when young and tender and brined for convenience. A staple of Chinese cuisine, bamboo shoots are best cut into slices and added to stir fries with other vegetables. Drain from the brine wash under fresh water and then cut and add them to your stir fries, stews or soups. Taste better after cooking as they loose their slight bitter raw taste and are appreciated for their bite and slight sweet flavour.