Native to subtropical regions of South America and the Caribbean
Eating Beach Cambuca also provides a natural way to maintain energy levels and support healthy bodily functions
Bloom Time/Fruiting: 3 Years
typically boiled or roasted and consumed like peanuts
The fruit is typically harvested from the wild but is also cultivated for its culinary uses
Pitangatuba Fruit Plant ( Eugenia Neonitida ) Plant Type:Seedling Native to subtropical regions ofThe Pitangatuba Fruit Plant (Eugenia Neonitida), also known as Star Cherry or Surinam Cherry, is a rare and unique tropical fruit plant native to Rio de Janeiro, Brazil. This species stands out for its distinctive bright yellow fruits, which are soft, juicy, and packed with bold, tart flavors. Known for their thick pulp and potent essence, these fruits are richer in vitamins and minerals compared to many other cherry varieties, making them a