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It’s Grand Cru Burgundy
This is the good stuff hiding in plain sight in the crowded Cotes-du-Rhone bin
age-worthy aperitif that improves over a year or two in a cool cellar
and long aging in old botti—it’s Barolo as it once was: soulful
It’s a brilliant alternative to Port—lush
Max Kilburg, Riesling Feinherb ‘Vertigo’, 2025 Lardot Offer It’s Grand Cru BurgundyAn off dry Mosel Riesling with a serious cult following. 'Vertigo' is a collaboration between Max Kilburg the 20th generation winemaker behind the historic Geierslay cellar, trained under Julian Haart and importer vom Boden, who selects barrels from Max's cellar alongside other proud Wintricher growers. The 2025 is sourced entirely from the village of Wintrich. Feinherb sits in that classic Mosel sweet spot: a touch of residual sugar to round things
