Chateau Certan de May, Pomerol, 2005 moving_liquidation_2 It's the definition of glou-glou:

It's the definition of glou-glou: gulpable

emphasizing aromatics and textural subtlety over weight and minerality

won't be made or offered again

but don't mistake youth for simplicity

Rebholz's Weisser Burgunder is German dry-wine craftsmanship at its finest: 100% Pinot Blanc grown biodynamically

Chateau Certan de May, Pomerol, 2005 moving_liquidation_2 It's the definition of glou-glou:Certan de May is one of Pomerol's historic small estates five hectares perched on the high plateau alongside Vieux Chteau Certan and Ptrus, in Barreau family hands for generations. The plot is planted to 70% Merlot, 25% Cabernet Franc, and 5% Cabernet Sauvignon, with vines averaging around 50 years on a famous mix of clay and gravel. 2005 was an extraordinary Pomerol vintage, and twenty years on this wine is finally in its drinking window with