Dumien-Serrette, Cornas "Patou" Vieilles Vignes, 2023 Reorder with creamy texture and a

with creamy texture and a long

It’s a philosophy: precision without austerity

it presents a structured

The Abricot du Roussillon is made exclusively from the slow maceration of these apricots for the perfect intensity of fruits and purity of character

the smoky peat is front and center

Dumien-Serrette, Cornas "Patou" Vieilles Vignes, 2023 Reorder with creamy texture and aFrom the south facing Patou vineyard where some vines exceed 100 years, this traditional Cornas captures the essence of Northern Rhne Syrah. Made with partial whole cluster fermentation and aged two years in well used barrels, the wine shows pronounced aromas of blood orange, licorice, black cherry, pencil shaving, and crushed violets. Medium to full bodied, it balances precision with powerrefreshing cherry and wild herb notes offset by firm tannins