Salchichon Iberico 50% Bellota Blazquez 100g PDO Guijuelo | Salchichon Iberico 50% de bellota Blazquez 100g DOP Guijuelo Iberico Cheese | Queso Iberico and stews — adding a

and stews — adding a distinctive aroma and authentic character to every dish

as it absorbs seasonings without losing its natural character

characteristic of the renowned Castilian culinary tradition

sabor y color dorado brillante

Gracias a su práctico tamaño de 29 x 19 cm

Salchichon Iberico 50% Bellota Blazquez 100g PDO Guijuelo | Salchichon Iberico 50% de bellota Blazquez 100g DOP Guijuelo Iberico Cheese | Queso Iberico and stews — adding a#lang1: The Iberian Salchichn 50% Acorn Fed Blzquez 100g DOP Guijuelo is a premium cured sausage, crafted from carefully selected meat from acorn fed Iberian pigs and produced under the strict standards of the Protected Designation of Origin (DOP) Guijuelo. Salchichn is a traditional Spanish cured sausage made from lean pork and pork fat, seasoned with salt and spices such as black pepper or nutmeg, and encased in natural casing. Its slow curing