Wagyu Bavette Roast Marbling Grade:BC40 Strip End Cut comes from

Strip End Cut comes from where the strip loin meets the sirloin

and packed with bold flavor in every bite

or something all your own

Jalapeno & Cheese: Hint of a jalapeno kick blended with rich cheddar

From the bold richness of the ribeye to the buttery tenderness of the filet

Wagyu Bavette Roast Marbling Grade:BC40 Strip End Cut comes fromThe Wagyu Bavette Roast is cut from the sirloin and delivers bold beef flavor with a loose, pronounced grain. Its larger size makes it a versatile cut for serving whole or slicing into portions. Smoke it, roast it, or sear it over high heat, then let it rest and slice thinly against the grain. It works especially well for street tacos, fajitas, or serving alongside vegetables. Average weight: 2 lbs. Family owned. Fully in control. Raised, finished,