Tomahawk Ribeye Steak | LUXE Size:3-4 lb. and versatile for multiple cooking

and versatile for multiple cooking methods

well-marbled

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Tomahawk Ribeye Steak | LUXE Size:3-4 lb. and versatile for multiple cookingCarved from the rib, the Tomahawk Ribeye Steak is a tender, well marbled, thick ribeye with a long bone still attached. When prepared correctly, the addition of the bone adds a wonderful meaty flavor to the steak that delivers robust flavors throughout. The Tomahawk Steak is best prepared over a hot grill, pan seared, or in the oven. Labeled as Marble Luxe this cut is the best of the best and ranks as A4 on the Japanese grading scale for its