Grass-Fed Skirt Steak Merchandise and meatloaf that stays moist

and meatloaf that stays moist

Ground Beef 80/20

agriculture and rural communities

and 5% beef kidney — all by weight

Because our lambs spend their days grazing wide open mountain pastures

Grass-Fed Skirt Steak Merchandise and meatloaf that stays moistThe original fajita cut and still the best one. Skirt steak is thin, loose grained, and loaded with more beefy flavor per square inch than just about anything in the case. It loves high heat and a fast cook: get your grill or pan screaming hot, give it a couple minutes per side, and let it rest. Slice thin against the grain and it's tender, juicy, and impossible to stop eating. Beyond fajitas, it's great for tacos, stir fry, or served whole alongside